Lunch...a warm multigrain salad

I'm into these warm salads these days.

It's easy -
I usually just put a pile of salad greens on a big plate, then mound some hot seasoned rice or multigrain pilaf in the middle of it and top it with some sauteed veggies. Sometimes I add meat, sometimes not. It's so good - especially with some good vinaigrette.

It's best with a good sturdy lettuce like romaine or iceberg.
I like a few drops of sesame oil and soy sauce in it.

I'm Here

So. I finally did it. Big earth shattering accomplishment. After being a voyeur for so long into the lives of others, I'm going to write my own. Here it is. I'm here.